
Apple Yogurt Breakfast Bowl
1 serving5 minbeginner
Steps
- 1
Core and dice the apple.
- 2
Spoon the yogurt into a bowl.
- 3
Add the apple and a small pinch of sugar if needed.
- 4
Stir and serve immediately.
Storage & leftovers
Best eaten immediately; refrigerate for no more than 1 day.
Student tip
Cut the apple just before eating so it stays crisp.
Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy β check ingredients yourself before cooking.